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Parmesan Crusted Chicken
Marinated boneless chicken pieces dipped in egg, coated with parmesan cheese mixture and deep-fried This is a Sanjeev Kapoor exclusive recipe.
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Fish Fillet Burger
A crispy and juicy rawas fish fillet, topped with crunchy lettuce, tangy tartare sauce, and cheese, all sandwiched between a soft and toasted bun, offering a fresh and flavorful alternative to traditional beef or chicken burgers. This is a Sanjeev Kapoor exclusive recipe.
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Fish Burger
Quick and easy, try this ultimate Fish Burger recipe, from our authentic cuisine collection. This is a Sanjeev Kapoor exclusive recipe.
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Peri Peri Chicken Burger
Peri Peri Chicken is packed with flavour. The chicken is coated in delicious marinade and fried to a crispy juicy perfection. Now you can relish that burger to the fullest. This is a Sanjeev Kapoor exclusive recipe.
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Vegetable Hyderabadi Biryani
A popular Hyderabadi biryani having mixed vegetables marinated in spicy yogurt and cooked with rice. This is a Sanjeev Kapoor exclusive recipe.
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Canton Style Vegetarian Chowmein
This dish is made from pan fried noodles which are topped up with luscious gravy filled with sauteed vegetables. The sauce has limited flavour by just adding soya and vinegar. This recipe is from FoodFood TV channel
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Prawns Koliwada
Succulent prawns marinated in a spicy blend of spices, then deep-fried until crispy and golden, offering a burst of savory and tangy flavors. This is a Sanjeev Kapoor exclusive recipe.
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