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Must-Try Vrat Recipes for a Divine Navratri Celebration
Explore flavorful and wholesome vrat recipes to keep you energized and satisfied while observing your Navratri fast with utmost devotion and joy.
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Our Navratri favourite root veggies
Enhance your Navratri feasts with root veggies like potato, sweet potato, arbi, and purple yam. Each one brings unique flavors to your festive table. 🌿✨
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Arbi Tuk- Sk Khazana
Arbi tuk or even aloo tuk makes a wonderful accompaniment to the Sindhi kadhi This is a Sanjeev Kapoor exclusive recipe.
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Arbi Tuk
Crispy and spiced taro root slices, Arbi Tuk offers a crunchy texture and vibrant flavours, making it a perfect snack or side dish with a kick. This recipe has been featured on the show Khanakhazana.
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Singhada Parantha with Arbi - SK Khazana
Ideally made during vrat, this recipe can be enjoyed anytime This is a Sanjeev Kapoor exclusive recipe.
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Singhada Parantha with Arbi
Singhada Parantha with Arbi combines crispy singhada flour flatbreads with a spiced, flavorful taro root filling for a deliciously unique dish. This is a Sanjeev Kapoor exclusive recipe.
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Arbi ki Kadhi - SK Khazana
A wonderful gravy dish to have with rajgira puris on a fasting day. For everyday meals you can substitute water chestnut flour with gram flour. But let me tell you the version given here is tastier! This is a Sanjeev Kapoor exclusive recipe.
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