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Cape Gooseberry Chutney
A unique chutney made with cape gooseberries is a perfect accompaniment to serve with any snack of your choice. Sweet and sour, it will leave you smacking your lips and asking for more.
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Cape Gooseberry Jam
This flavourful jam made with cape gooseberries is as tasty as its beautiful golden colour. Can be spread on toasts or even with pancakes. This is Sanjeev Kapoor exclusive recipe.
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Kolhapuri Misal
This flavourful preparation of sprouted moth beans is a favourite street snack item all over Maharashtra. Known for its fiery taste, Kolhapuri missal is not just delicious, served with bread it is makes a filling meal too.
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Fish Biryani
Emotions for Biryani is a force to be reckoned with! This Biryani has flavourful, spiced, and juicy fish pieces that go perfectly with the fluffy, aromatic, and rich Biryani rice.
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Misal Masala
Missal turns out right when the missal masala is made the right way. Here’s the no-fail recipe for this. Homemade masala is always better than store bought one for it gives you the satisfaction of having made it yourself.
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Hyderabadi Chicken Biryani
Hyderabadi Chicken Biryani is one of the most popular biryani. Here we have made it with chicken marinated in a delicious masala, layered it with partially cooked aromatic rice and cooked on dum to turn it into a mouth-watering affair!
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Yakhani Pulao
The origins of yakhni pulav can be traced to Kashmir. It is a fragrant and absolutely impressive dish which is a must try. Yakhni is a flavourful shorba made with mutton and then rice is cooked in it with more aromatic spices.
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