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Masala Chai
Masala Chai is a fragrant, spiced Indian tea made by brewing black tea leaves with a blend of aromatic spices like cardamom, cinnamon, ginger, and cloves
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Butter Chicken Biryani - SK Khazana
When butter chicken and biryani is cooked in one pot, the result is magical This is a Sanjeev Kapoor exclusive recipe.
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Phoolkopi Motorshuti Diye Bhaja Mungerdaal
Bengalis love to mix dal with vegetables to make it more nutritious This is a Sanjeev Kapoor exclusive recipe.
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Dhansaak Masala - SK Khazana
A traditional Parsi dish that is cooked mostly on Sundays or on any special occasion This is a Sanjeev Kapoor exclusive recipe.
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Ishtew - SK Khazana
Kerala style vegetable stew which is generally served with appams This is a Sanjeev Kapoor exclusive recipe.
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Brown Rice- Sk Khazana
Parsis make this every time they make dhansaak – it is flavourful yet it absorbs the flavours of any curry it is served with This is a Sanjeev Kapoor exclusive recipe.
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Lasooni Palak Pulao- Sk Khazana
This palak pulao with a predominant flavour of browned garlic is a delight to eat This is a Sanjeev Kapoor exclusive recipe.
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