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Gobi Paranthe
This parantha makes an excellent breakfast item especially during the winter months This is a Sanjeev Kapoor exclusive recipe.
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Satvik Khichdi
This khichdi is proof that satvik food is indeed for the soul. You can use vratkachawal, if your fasting ritual doesn’t permit you to eat regular rice. There is also plenty of freedom when it comes to adding veggies, serve it up with a spicy arbikikadhi and make a delicious meal out of it. This is a Sanjeev Kapoor exclusive recipe.
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Veggie Fingers
Mixed vegetable mixture shaped into fingers, dipped in refined flour batter, rolled in breadcrumbs and deep fried
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Veg Pizza
The pizza has its base made with dough that has a few grated vegetables kneaded with the flours
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Pav Bhaji
The most popular street food which has made Mumbai famous This is a Sanjeev Kapoor exclusive recipe.
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Pav Bhaji Fondue
Cheese added to hot ground pavbhaji is the Indian version of fondue which you can serve with pieces of brun pav
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