Pav Bhaji Fondue Cheese added to hot ground pavbhaji is the Indian version of fondue which you can serve with pieces of brun pav By Sanjeev Kapoor 26 Oct 2017 in Videos Course New Update Duration 00:01:25 Preparation time 21-25 minutes Cooking time 26-30 minutes Course Snacks and Starters Cuisine Fusion Ingredients Cauliflower, Green peas Description Cheese added to hot ground pavbhaji is the Indian version of fondue which you can serve with pieces of brun pav Others Veg #Cauliflower #Green peas Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article