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Pav Bhaji Fondue

Cheese added to hot ground pavbhaji is the Indian version of fondue which you can serve with pieces of brun pav

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Duration00:01:25
Preparation time21-25 minutes
Cooking time26-30 minutes
CourseSnacks and Starters
CuisineFusion
IngredientsCauliflower, Green peas
DescriptionCheese added to hot ground pavbhaji is the Indian version of fondue
which you can serve with pieces of brun pav
OthersVeg
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