Paneer Taka Tak
Paneer pieces cooked in spicy dry Indian masala along with capsicums in onion tomato gravy. Goes well with hot chapatis. This is a Sanjeev Kapoor exclusive recipe.
Paneer pieces cooked in spicy dry Indian masala along with capsicums in onion tomato gravy. Goes well with hot chapatis. This is a Sanjeev Kapoor exclusive recipe.
Mutton pieces marinated with lot of spices, cooked till dry. This is a Sanjeev Kapoor exclusive recipe.
This chicken dish fulfils the promises that Chettinad cuisine is known for This is a Sanjeev Kapoor exclusive recipe.
One of the classic Indian chicken dishes – chicken cooked with special kadai masala This is a Sanjeev Kapoor exclusive recipe.
A very popular Bengali snack – hot aloor dum served with crisp luchis This is a Sanjeev Kapoor exclusive recipe.
A classic Indian dish where baby potatoes are slow-cooked in a rich, spiced tomato and yogurt gravy. This is a Sanjeev Kapoor exclusive recipe.
Sautéed mushrooms in a spicy, aromatic Kadai-style sauce served on crispy toast. It’s a flavorful, hearty appetizer with a perfect blend of spices and textures. This is a Sanjeev Kapoor exclusive recipe.