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Quick Chicken Coleslaw Sandwich
As the name suggests these sandwiches can be made quickly. They are delicious and the crunchiness of the raw veggies add to the taste and texture.
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Thai Green Curry
Thai green curry is a highly flavoured and spicy mixture of vegetables and aromatics. Serve it with cooked rice flavoured with pandan leaves.
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Burnt Garlic Fried Rice
This is what you can do with the fried garlic after making the burnt garlic oil. This fantastic fried rice with burnt garlic and chicken is a lip-smacking and spicy preparation that will satiate you completely.
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Chopped Salad
It is time to try out the chopped salad to refresh both your mind and body at the same time. This easy-peasy recipe will win your heart quickly.
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Roasted Carrot Hummus
Roasted Carrot Hummus is a creamy smooth hummus that is orange in colour, has the flavour of roasted carrot and is superb in taste. Expect a bit of sweetness and spice and of course a lot of wows when you serve it to your loved ones.
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Blue Fried Rice
The colours and flavours of Asia. A light-blue fried rice, that’s commonly served in Malaysia and Thailand. Lightly flavoured with fried garlic and spring onions.
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Thengai Paal Sadam
This flavourful South Indian rice recipe tastes simply delicious. The aroma of rice cooked in coconut milk draws everyone's attention in no time, so make a big batch today and enjoy with your loved ones!
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Bhajiya Curry
Bhajias are usually enjoyed as a snack but here we bring you a recipe where they are used to make a curry. This multi-vegetable bhajiyas when simmered in a flavourful curry is a delicious main course.
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Thai Green Curry Noodle Soup
Thai green curry paste is a popular ingredient used in Thai cuisine. This soup includes besides Thai green paste, ingredients such as coconut milk, chicken and vegetables and served with rice noodles. It is a hearty and flavorful dish that can be enjoyed as a one meal dish.
