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Sweet And Sour Sauce
| Main Ingredients | Tomato Ketchup, malt vinegar |
| Cuisine | Chinese |
| Course | Gravies, Sauces and Stocks |
| Prep Time | 6-10 minutes |
| Cook time | 11-15 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients
- 1 cup tomato ketchup
- 1/3 cup malt vinegar
- 2 teaspoons soy sauce
- 1/4 cup sugar
- Black pepper powder to taste
- Salt to taste
- 2 tablespoons cornflour/ corn starch
Method
- Mix tomato ketchup, malt vinegar, soy sauce, sugar, black pepper powder, salt and cornflour in a pan with two cups of water and stir to blend well.
- Slowly heat the mixture, stirring continuously till it comes to a boil. Reduce heat and simmer for two to three minutes. Cool and store.
Nutrition Info
| Calories | 419 |
| Carbohydrates | 4.1 |
| Protein | 98.2 |
| Fat | 1 |
| Other Fiber | 6.3 gm |
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