Spanish Omelette - SK Khazana This wholesome omelette will delight your taste buds This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 06 Jul 2018 in Recipes Course New Update Main Ingredients Eggs, Oil Cuisine Spanish Course Snacks and Starters Prep Time 11-15 minutes Cook time 16-20 minutes Serve 4 Taste Mild Level of Cooking Easy Others Non Veg Ingredients list for Spanish Omelette - SK Khazana 5 Eggs 1 tablespoon Oil 1 Medium onion cut into strips 2 Medium potatoes peeled and sliced to taste Salt Method Beat eggs till fluffy. Preheat oven to 180º C. Heat oil in an oven proof non-stick pan. Add onion and sauté till lightly browned. Add potatoes and salt, mix and sauté for 1-2 minutes. Pour beaten eggs and spread well. Put pan in the preheated oven and bake till the eggs are fully done. Cut into wedges and serve hot. #Eggs #Oil #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article