How to make Muffin Omelette -

Eggs mixed with salt, pepper powder, onion, olives, poured into muffin moulds over a bed of coloured capsicums and baked.

Sanjeev Kapoor

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Egg (अंडा), Cheese (चीज़)

Cuisine : Fusion

Course : Snacks and Starters

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You can also find more Snacks and Starters recipes like Spicy Green Olives Peach Upside Down Cup Cakes Maddur Vade Egg Benjo-SK Khazana

Muffin Omelette

Muffin Omelette Recipe Card

Print

Hindi: anda
You should always stack your fridge with at least a dozen of them. Why? Handiest food to have around! Kids are hungry? Make some egg sandwiches. Guests come in, make an egg curry or egg biryani. You are hungry? Poach an egg and have it topped with stir fried veggies – perfect protein source for the body! Check the freshness – keep a raw egg in a bowl of water. Fresh eggs will stay at the bottom while stale eggs stand on end or float.

Prep Time : 16-20 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Mild

Ingredients for Muffin Omelette Recipe

  • Egg 5

  • Cheese 1/4 large

  • Yellow capsicum 1/4 large

  • Green capsicum 1/4 large

  • Salt to taste

  • Black pepper powder to taste

  • Onion chopped 1 medium

  • Black olives sliced 3-4

  • Pickled jalapenos sliced 2

  • Cheese grated 1 cup

  • Extra virgin olive oil 8 tablespoons

Method

Step 1

Preheat oven at 180°C. Roughly chop 3 coloured peppers (capsicums) in a chopper. Arrange 8 muffin moulds on a baking tray. Put some of the chopped peppers in each mould.

Step 2

Break eggs into a bowl, add salt, pepper powder, onion, olives and whisk.Pour the egg mixture into the moulds. Put some jalapeno slices and cheese on top.

Step 3

Drizzle a little extra virgin oil over each. Place the tray in the preheated oven and bake till set. Remove from moulds and serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.