How to make Lemon And Tortilla Soup -
A tangy vegetable soup-mexican style
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Tortillas (तौरतिया ), Vegetable Stock (वेजिटेबल स्टॉक)
Cuisine : Fusion
Course : Soups
You can also find more Soups recipes like Chilled Almond Soup Seafood Soup Chicken Coconut Milk Soup Lentils and Vegetable Soup
Lemon And Tortilla Soup Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 0-5 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Tangy
Ingredients for Lemon And Tortilla Soup Recipe
Tortillas 2
Vegetable Stock 1 tablespoon
Saffron (kesar) a pinch
Oil 2 teaspoons
Oil to deep fry
Onions chopped 2 medium
Green chillies chopped 4
Vegetable stock 4 cups
Salt to taste
Tomato chopped 1 medium
Walnut kernels halved 4
Cream 1/2 cup
Lemon quartered 1
Method
Step 1
Cut tortillas into five by one centimeter strips. Dissolve saffron in one tablespoon of warm water.
Step 2
Heat sufficient oil in a deep frying pan and deep fry tortilla strips until brown and crisp.
Step 3
Drain on absorbent paper and set aside. Heat two teaspoons of oil in a large saucepan, add onions, green chillies and sauté till onions are soft.
Step 4
Add vegetable stock and salt. Cover and simmer for twenty minutes. Add tomato and simmer for another five minutes.
Step 5
Stir in lemon juice, walnut pieces and saffron. Remove soup from heat. Add fried tortilla strips and fresh cream. Garnish with lemon pieces and serve hot.
Nutrition Info
Calories : 968 Kcal
Carbohydrates : 62.7 gm
Protein : 11.2 gm
Fat : 74.6 gm
Other : Zinc- 2.7mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
