Kele Aur Khopre Ki Meeti Sabzi a sweet combination of raw bananas and kopra put together This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 05 May 2016 in Recipes Course New Update Main Ingredients Raw Banana, Dry Coconut Cuisine Kerala Course Main Course Vegetarian Prep Time 6-10 minutes Cook time 6-10 minutes Serve 4 Taste Sweet Level of Cooking Easy Others Veg Advertisment Ingredients list for Kele Aur Khopre Ki Meeti Sabzi 6 large Raw Banana 1/2 Dry Coconut 2-3 tablespoons Ghee 1/4 teaspoon Green cardamom powder 2 tablespoons Sugar Method Advertisment Peel and cut bananas into one inch sized dices. Grate dry coconut Heat ghee in a kadai, add the grated coconut and fry till pink. A dd the diced bananas, green cardamom powder and sugar and cover and cook on low heat for two to three minutes. Serve hot with rotis. Nutrition Info Calories 1796 Carbohydrates 283.4 Protein 14.6 Fat 67.3 Other Fiber Potassium- 792mg #Ghee #Green cardamom powder Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article