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Jam And Chhunda Sandwich

An Amazing Combo Sandwich Made Jam And Chhunda. This recipe has featured on the show Khanakhazana.

New Update
Jam And Chhunda Sandwich
Main IngredientsBrown bread slices, Chhunda
CuisineFusion
CourseSnacks and Starters
Prep Time6-10 minutes
Cook time6-10 minutes
Serve4
TasteTangy
Level of CookingEasy
OthersVeg

Ingredients list for Jam And Chhunda Sandwich

  • 8 slices Brown bread slices
  • Chhunda
  • 4 slices White bread slices
  • 1/4 cup Butter
  • 1/4 cup Chhunda
  • 1/4 cup Mixed fruit jam

Method

  1. Take bread slices and butter them on one side. To make one sandwich take a slice of brown bread, keep a slice of white bread over it and finally another slice of brown bread over the slice of white bread.
  2. Toast the sandwich. Remove the toast from the grill when done. Separate slices.
  3. On the brown bread slice at the base apply mixed fruit jam. Place the white bread slice over it and apply chhunda on it. Cover it with another brown bread slice.
  4. Apply a little butter on top and grill. Similarly prepare the other toasts.
  5. Cut into smaller pieces and serve hot.

Nutrition Info

Calories1480
Carbohydrates241.8
Protein27
Fat44.9
Other FiberNiacin- 5.9mg
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