Herbed Garlic Cookies

Ingredients list for Herbed Garlic Cookies

• 1 tablespoon Garlic chopped
• ½ cup Whole wheat flour (atta)
• 1 cup Refined flour (maida)
• 1 teaspoon Fresh rosemary chopped
• 1 teaspoon Fresh parsley chopped
• 1 teaspoon Fresh thyme
• ½ cup Cheddar cheese grated
• 3 Egg yolks
• ½ teaspoon Salt
• ½ cup Chilled butter

Method

1. Take refined flour in a bowl. Add wheat flour, cheese, egg yolks, salt, garlic, rosemary, parsley and thyme and mix well.
2. Add butter and mix till it resembles breadcrumbs. Add 2-3 tablespoons cold water and mix till well combined. Refrigerate for 15-20 minutes.
3. Divide the mixture into equal portions, shape them into balls, lightly flatten and place them on a baking tray.
4. Place the tray in the preheated oven and bake for 15-20 minutes.
5. Serve.