How to make Grilled Spinach Sandwich -

Spinach and potato mixture spread over brown bread slices, sprinkled with grated cheese and sesame seeds and grilled.

Sanjeev Kapoor

This recipe has featured on the show Khanakhazana.

Main Ingredients : Spinach Leaves, Brown Bread Slices (ब्राउन ब्रेड स्लाइस)

Cuisine : Fusion

Course : Snacks and Starters

Grilled Spinach Sandwich

Grilled Spinach Sandwich Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 11-15 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Grilled Spinach Sandwich Recipe

  • Spinach Leaves 8 slices

  • Brown Bread Slices roasted 4 tablespoons

  • Spinach finely chopped bundle 1/2 medium

  • Olive oil 2 tablespoons

  • Onions finely chopped 2 medium

  • Salt to taste

  • Green chilli paste 1 teaspoon

  • Potatoe boiled and mashed 4 medium

  • Green chutney 8 teaspoons

  • Cheese grated 1 cup

  • Red capsicum cut into thin strips seeded 1 medium


Step 1

Preheat the oven to the maximum temperature. Heat olive oil in a pan, add onions and sauté till lightly browned. Add spinach and salt and stir. Add green chilli paste and continue to sauté. Add mashed potatoes and mix well.

Step 2

Arrange brown bread slices on the work top. Spread green chutney on all of them. Spread the potato mixture over the chutney evenly. Sprinkle grated cheese and roasted sesame seeds.

Step 3

Finally place red capsicum strips decoratively on the top. Place the bread slices on the grill rack in the preheated oven and grill till the bread slices turn crisp. Serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.