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Grilled Paneer with Butter Caramel Sauce

Prepared with Nutralite. This is a Sanjeev Kapoor exclusive recipe.

New Update
Grilled Paneer with Butter Caramel Sauce
Main Ingredients Paneer (cottage cheese), Brown Sugar
Cuisine Fusion
Course Main Course Vegetarian
Prep Time 11-15 minutes
Cook time 16-20 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg
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Ingredients list for Grilled Paneer with Butter Caramel Sauce

  • 250 grams Paneer (cottage cheese)
  • 1/2 cup Brown Sugar
  • 3 tablespoons Nutralite
  • 1/4 teaspoon Cinnamon powder
  • 1/2 cup Fresh cream
  • for garnish Fresh mint sprigs
  • 1 teaspoon Oil

Method

  1. Cut cottage cheese into small cubes and skewer them onto satay sticks.
  2. Heat oil and 1 tablespoons Nutralite in a non-stick pan. Place the skewers in it and cook, rotating the skewers, till lightly browned from all sides. Remove from heat.
  3. Add brown sugar to the same pan, with remaining Nutralite and cinnamon powder, mix and cook till the sugar melts completely.
  4. Add cream, mix and cook till the sauce thickens. Switch off heat.
  5. Coat the skewers with the prepared sauce and place on a serving platter.
  6. Heat the remaining sauce once again and pour over the skewers. Garnish with a mint sprig and serve warm.
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