How to make Grilled Daily Sandwich - Grill Pan -
Healthy and nutritious grilled sandwiches
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Brown bread slices (ब्राउन ब्रेड स्लाइस), Paneer (cottage cheese) (पनीर)
Cuisine : American
Course : Snacks and Starters
For more recipes related to Grilled Daily Sandwich - Grill Pan checkout Onion Parmesan Cheese Toast, Tricolour Sandwiches, Grilled Chicken Sandwich, Secret Pizza . You can also find more Snacks and Starters recipes like Aloo Bhujiya Parantha Prawns And Olive Skewers Kacche Kheeme Ke Kebab Gingerbread People
Grilled Daily Sandwich - Grill Pan Recipe Card
The cuisine of The United States is a rich amalgamation of peoples, religions and cultures thanks to the immigrants from different parts of the world. They brought with them their local ingredients as well as cooking styles with them. Yet amidst all these varieties Chinese and Italian cuisines dominate.
During the 18th and 19th centuries, the Americans developed a number of new foods. What characterised the American cuisine is the adaptation of a fusion of multiple ethnic cooking styles. During this period food production and presentation became more industrialised.
Prep Time : 26-30 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Grilled Daily Sandwich - Grill Pan Recipe
Brown bread slices 8
Paneer (cottage cheese) 4 slices
Onion cut into round slices 1 medium
Cucumber cut into round slices 1 medium
Tomatoes cut into round slices 2 medium
Green capsicum cut into thin strips 1 medium
Salt to taste
Chaat masala 1 teaspoon
Cheese slices optional 4
Coriander and mint chutney 4 tablespoons
Tomato ketchup 4 teaspoons
Method
Step 1
Arrange paneer, onion, cucumber, tomato, capsicum slices on four bread slices.
Step 2
Sprinkle salt and chaat masala over them. Top with a cheese slice.
Step 3
Apply one tablespoon green chutney on each of the remaining four slices.
Step 4
Top it with one tablespoon of tomato ketchup.
Step 5
Place these slices over the cheese slices with the chutney side facing down.
Step 6
Press lightly. Heat the Grill Pan, place a sandwich in it and grill, turning sides, till both sides are golden. Serve hot.
Nutrition Info
Calories : 1000 Kcal
Carbohydrates : 138.9 gm
Protein : 45.1 gm
Fat : 29.1 gm
Other : Fiber- 12.3gm
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
