Fudgesicles

Main Ingredients	Fresh cream, Dark chocolate
Cuisine	Fusion
Course	Desserts
Prep Time	4-5 hour
Cook time	0-5 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Veg

Ingredients list for Fudgesicles

• 150 grams Fresh cream
• 300 grams Dark chocolate cut into small pieces
• 2 teaspoons Vanilla essence
• 2 cups Whipped cream

Method

1. Heat a non-stick pan, add fresh cream and cook till it comes to a boil.
2. Take chocolate pieces in a bowl, add the hot cream and whisk till the chocolate melts and mixes well. Add vanilla essence and mix well.
3. Add whipped cream and mix well. Pour the mixture into popsicle moulds and tap lightly to remove air bubbles if any.
4. Insert 1 ice cream stick into each popsicle and keep them in the freezer to set.
5. Once they are set, bring them out of the freezer and remove them from the moulds. Arrange them on a serving platter and serve immediately.