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Crackling Spinach

Thin strips of spinach deep fried till crisp. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor in Recipes Course
New Update
Crackling Spinach
Main Ingredients Spinach Leaves, Oil
Cuisine Fusion
Course Garnishes
Prep Time 11-15 minutes
Cook time 11-15 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg

Ingredients list for Crackling Spinach

  • 45 Spinach Leaves
  • to deep fry Oil
  • to taste Salt

Method

  1. Trim, wash, drain and pat spinach leaves dry. Cut into thin strips.Heat oil in a wok.
  2. add spinach and deep-fry till crisp. Drain on absorbent paper.
    Serve immediately.

Nutrition Info

Calories 327
Carbohydrates 0.9
Protein 1.3
Fat 35.3
Other Fiber Vitamin C- 12.6mg
#Oil #Salt
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