How to make Coffee Ambrosia -
Hot coffee beverage, laced with a creamy liqueur
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Milk (दूध), Instant coffee powder (इन्सटेंट कॉफी पावडर)
Cuisine : Fusion
Course : Beverages
यह रेसिपी हिंदी में पढ़ने के लिए Click Here
For more recipes related to Coffee Ambrosia checkout Falooda, Thandai, Thandai, Masala Doodh . You can also find more Beverages recipes like Pudina Chaas Blueberry Whiskey Lemonade Mixed Vegetable and Fruit Juice Breakfast Shake
Coffee Ambrosia Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 6-10 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Coffee Ambrosia Recipe
Milk 3 cups
Instant coffee powder 4 teaspoons
Sugar 4 tablespoons
Vanilla ice cream 4 small scoops
Coffee liqueur 4 tablespoons
Method
Step 1
Heat the milk and set aside. To make the coffee, combine the coffee powder and sugar in a large bowl.
Step 2
Add two to three tablespoons of hot water and whisk for six to eight minutes till the mixture changes colour and turns creamy.
Step 3
Pour the mixture into four large cups. Strain the milk and pour into the cups till three- fourth full and stir gently. Gently place a scoop of ice cream on the coffee in each cup.
Step 4
Drizzle a tablespoon of coffee liqueur over the ice cream and serve immediately.
Nutrition Info
Calories : 962 Kcal
Carbohydrates : 28.2 gm
Protein : 124.2 gm
Fat : 39.8 gm
Other : Riboflavin- 1.2mg
Most Visited Recipes
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
