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| Main Ingredients | Tender coconut water, Coconut cream | 
| Cuisine | Fusion | 
| Course | Beverages | 
| Prep Time | 0-5 minutes | 
| Cook time | 0-5 minutes | 
| Serve | 4 | 
| Taste | Sweet & Sour | 
| Level of Cooking | Easy | 
| Others | Veg | 
Ingredients list for Coconut Lemonade
- 1 cup Tender coconut water
 - ¼ cup Coconut cream
 - 2 tablespoons Lemon juice
 - 2 tablespoons Honey
 - 2-4 + for garnishing Basil leaves
 - for garnishing Lemon slices
 
Method
- Take lemon juice in a bowl. Add honey and coconut cream and mix well. Add coconut water and mix again.
 - Add torn basil leaves and mix well.
 - Roughly chop coconut flesh and add to individual serving glasses. Pour the drink and serve garnished with lemon slices and basil leaves.
 
Nutrition Info
| Calories | 234 | 
| Carbohydrates | 3.8 | 
| Protein | 36.9 | 
| Fat | 7.9 | 
| Other Fiber | Calcium- 100.5mg | 
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