Cinnamon Balls

Ingredients list for Cinnamon Balls

• 1 teaspoon Cinnamon Powder
• Refined Flour 1 cup + for greasing
• 1/2 cup Sugar
• 2 teaspoons Vanilla essence
• 2 cups Refined flour
• 2 cups Cornflakes crushed
• 1 cup Walnuts finely chopped
• 1 1/2 cups Castor sugar

Method

1. In a bowl; mix together butter, sugar and vanilla essence using a hand blender. Whisk till smooth.
2. In another bowl sieve flour, cinnamon powder. Add crushed cornflakes and walnuts to it and mix well. Add to the butter mixture and mix to prepare soft dough.
3. Divide the dough into equal portions and roll into balls.
4. Place the balls on a greased tray and bake in a preheated oven at 180° degrees for twenty minutes.
5. Remove when baked and immediately roll them in castor sugar and serve.