Chocolate & Orange Cake Chocolate cake with the flavour of orange. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 04 May 2016 in Recipes Course New Update Main Ingredients Dark Chocolate, Orange Juice Cuisine Fusion Course Desserts Prep Time 11-15 minutes Cook time 26-30 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Non Veg Advertisment Ingredients list for Chocolate & Orange Cake 175 grams Dark Chocolate grated 5 tablespoons Orange Juice 1 inch piece Orange rind 225 grams Castor sugar (caster sugar) 100 grams Butter 2 large Eggs 150 grams Yogurt full fat 275 grams Refined flour (maida) 1 teaspoon Soda bicarbonate Method Advertisment Preheat the oven to 190˚C. Grease a cake tin. Cream sugar and butter together till light and fluffy. Break the eggs into the mixture, add yogurt and mix well. Add orange juice and orange rind and mix. Sieve flour and soda bicarbonate into it and mix well. Add grated chocolate and mix. Pour the batter into the prepared tin and bake in the preheated oven at 190˚C for twenty five minutes. Remove onto a wire rack to cool. Slice and serve. Nutrition Info Calories 3773 Carbohydrates 499.5 Protein 67.3 Fat 167.1 Other Fiber Iron- 30.7mg #Butter #Castor sugar (caster sugar) #Eggs #Orange rind #Refined flour (maida) #Soda bicarbonate Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article