How to make California Pista Pasta Salad -
Unique salad with a combination of boiled pasta and chopped pistachios tossed in balsamic vinegar and olive oil dressing
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Pistachios (पिस्ते ), Pasta (पास्ता )
Cuisine : Fusion
Course : Noodles and Pastas
You can also find more Noodles and Pastas recipes like Pasta with Meat Sausages Lasagne Penne Pasta in Pumpkin sauce Linguini With Mushroom Cream Sauce
California Pista Pasta Salad Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 6-10 minutes
Cook time : 6-10 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Mild
Ingredients for California Pista Pasta Salad Recipe
Pistachios coarsely chopped 1/4 cup
Pasta boiled 1 cups
Tomatoes chopped 2 medium
Baby spinach leaves 6-8
Parmesan cheese 2 tablespoons
For dressing
Olive oil 3 tablespoons
Balsamic vinegar 1 tablespoon
Dried oregano a pinch
Salt to taste
Black pepper powder 1/4 teaspoon
Method
Step 1
Mix together all the ingredients for the dressing in a large bowl. Add the pasta to the dressing and toss to mix.
Step 2
Add the tomatoes, spinach leaves and pistachios and mix well. Sprinkle with the Parmesan cheese powder and serve.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
