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| Main Ingredients | Rice, Red kidney beans |
| Cuisine | Mexican |
| Course | Rice |
| Prep Time | 16-20 minutes |
| Cook time | 31-40 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients list for Cajun Rice With Beans
- 2 cups cups Rice
- 1/2 cup Red kidney beans
- 2 tablespoons Oil
- 1 large Onion chopped
- 2 medium Tomatoes chopped
- 1 medium Green capsicum chopped
- ttaste Salt
- 1 tablespoon Lemon juice
- 1 teaspoon Red chilli powder
- 1 teaspoon Crushed red chillies
- 2 teaspoon Mixed herbs
Method
- Heat oil in a deep pan. Add onion and sauté till translucent.
- Add tomatoes and green capsicum. Sauté for two minutes, add Cajun spice mix and boiled kidney beans.
- Mix well. Add rice, salt and lemon juice and mix well.
- Cook till the rice is heated through. Serve hot.
Nutrition Info
| Calories | 217 |
| Carbohydrates | 392.9 |
| Protein | 57.2 |
| Fat | 36.2 |
| Other Fiber | Iron- 20.4mg |
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