How to make Banana Delight -

A sweet and instant cake topped with banana.

Sanjeev Kapoor

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Elaichi bananas, Vanilla sponge

Cuisine : Fusion

Course : Desserts

यह रेसिपी हिंदी में पढ़ने के लिए Click Here

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For more recipes related to Banana Delight checkout Choconut Bananas, Banana And Rice Pudding. You can also find more Desserts recipes like Mocha Marble Cake Pumpkin Cake Cinnamon Sugar Cookies Shakkarkand Ke Gulab Jamun

Banana Delight

Banana Delight Recipe Card

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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 11-15 minutes

Cook time : 6-10 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Banana Delight Recipe

  • Elaichi bananas 8

  • Vanilla sponge trimmed 8 slices

  • Sugar 4 teaspoons

  • Mixed nuts chopped 2 tablespoons

  • Honey 2 tablespoons

  • Tutti frutti 1 tablespoon

  • Cocoa powder 1 teaspoon

  • Icing sugar 1 teaspoon

  • Dry fruit chikki ground 4 pieces

Method

Step 1

Heat a non stick grill pan on medium heat. Place the cake slices on it and grill till slightly crisp. Set aside.

Step 2

Peel the elaichi bananas and halve them vertically. Place them on the grill pan. Sprinkle sugar over them and grill till the sugar caramalises and the bananas turn a light golden brown.

Step 3

Dry roast the cashewnuts, almonds and raisins in a non stick pan on low heat. Add honey and tutti fruitti and mix well. Add bananas to this mixture and mix gently.

Step 4

Place the bananas on the cake slices and sprinkle cocoa powder, icing sugar and the ground chikki over them. Serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.