Tamarind and Mustard Rice
Highly flavourful rice – tamarind and mustard seeds make it special This recipe is from FoodFood TV channel
Highly flavourful rice – tamarind and mustard seeds make it special This recipe is from FoodFood TV channel
A South Indian classic, crispy on the outside, fluffy on the inside, featuring a flavorful onion and spice-filled pancake made from fermented dosa batter. This is a Sanjeev Kapoor exclusive recipe.
An excellent breakfast snack – wholesome and full of onion flavour This is a Sanjeev Kapoor exclusive recipe.
Steamed, bite-sized idlis made with a mixture of chana dal and rice, offering a compact, nutritious, and flavorful twist on traditional South Indian idlis. This is a Sanjeev Kapoor exclusive recipe.
Chana dal replaces urad dal in these idlis – a delightful breakfast snack This is a Sanjeev Kapoor exclusive recipe.
Oats Idli is a nutritious twist on traditional idlis, made with oats, semolina, and mixed veggies, steamed to perfection and served with coconut chutney. This is a Sanjeev Kapoor exclusive recipe.
A healthier version of the popular breakfast snack - idli This is a Sanjeev Kapoor exclusive recipe.