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Palak Chole
Palak puree makes this delicious chole more healthy This recipe is from FoodFood TV channel
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Mutton Bhatinda
Mutton cooked in a masaledaar yogurt based gravy. This recipe is from FoodFood TV channel
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Mooli Parantha
During winter you will be served these mooli stuffed paranthas in most Punjabi homes. This is a Sanjeev Kapoor exclusive recipe.
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Khud Style Baked Fish
Basa steaks marinated in a medley of spices, wrapped in aluminium foil and baked. This is a Sanjeev Kapoor exclusive recipe.
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Khajuri Khasta
Crisp and filled with dates and paneer, these chapattis make a festive fare. This recipe has featured on the show Khanakhazana.
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