A unique and extremely popular way of preparing toast in Korea. Eggs, veggies, butter, ketchup, makes for a sweet and salty sandwich which is just WOW! Cabbage and carrot add a delightful crunch to the omelette. Definitely worth a try. You will surely want to make it often.
These chicken wings are oven roasted and tossed in a tangy sauce – absolute deliciousness This is a Sanjeev Kapoor exclusive recipe.
Korean Chicken Wings are crispy, oven roasted, coated in a sweet, spicy, and tangy glaze, offering an irresistible combination of flavors. This is a Sanjeev Kapoor exclusive recipe.
Fermented cabbage pickle all the way from Korea This is a Sanjeev Kapoor exclusive recipe.
Deep-fried chicken wings tossed in a sticky and flavourful sauce – you can’t stop at one This is a Sanjeev Kapoor exclusive recipe.
Korean Chicken Wings are crispy, juicy wings coated in a sweet, spicy, and savoury gochujang glaze, delivering bold flavours with every bite. This recipe has been featured on the show Khanakhazana.
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