Jackfruit Crepe Rolls
Delicate rice-flour crepes wrapped around a warm jackfruit, coconut, and jaggery filling. A sweet, tropical treat with hints of cardamom. This is a Sanjeev Kapoor exclusive recipe.
Delicate rice-flour crepes wrapped around a warm jackfruit, coconut, and jaggery filling. A sweet, tropical treat with hints of cardamom. This is a Sanjeev Kapoor exclusive recipe.
Toasted bruschetta topped with achari-spiced chicken and onions for a punchy, flavour-packed bite. Perfect as an Indo-Italian appetiser. This is a Sanjeev Kapoor exclusive recipe.
Golden tikkis stuffed with minty green peas, pan-fried to crisp perfection. A wholesome twist on traditional street-style patties. This is a Sanjeev Kapoor exclusive recipe.
Paneer cubes marinated in a spiced kasoori methi yogurt blend, grilled to smoky perfection. A flavour-packed vegetarian starter with North Indian flair. This is a Sanjeev Kapoor exclusive recipe.
Balanced with chaat masala and sugar, this golden chiwda delivers a medley of textures and a perfect sweet-sour kick in every bite. This recipe is from the FoodFood TV channel
Crisp, golden potato chips made from thin slices soaked and fried to perfection, with a clever salt-water trick for that classic crunch. This recipe has featured on the show Khanakhazana.
Crisp chapatti tacos filled with spiced sweet potatoes, fresh veggies, and creamy avocado salsa make this a vibrant, desi-Mexican fusion delight. This recipe is from the FoodFood TV channel