Snacks and Starters

Tarri Poha

By Sanjeev Kapoor16 Jul 2020

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Tangy Dal Vada

Crispy, golden fritters packed with spicy, tangy dal and aromatic herbs, offering a burst of flavour and crunch in every bite. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Jul 2020

Recipes

Tandoori Gobhi Masala

Smoky, charred cauliflower roasted in aromatic spices and paired with a rich, flavorful masala sauce for a mouthwatering vegetarian delight. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Jul 2020

Recipes

Sushi Burger

A creative fusion featuring sushi ingredients stacked between sushi rice 'buns,' blending the best of Japanese flavours with a fun, burger twist. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Jul 2020

Recipes

Stuffed Lonkar Pakoda

Bhavnagri chillies filled with a spiced chana dal mixture and deep-fried to crispy perfection, offering a delightful blend of heat and savoury goodness. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Jul 2020

Recipes

Srilankan Samosa

Crispy, golden pastries packed with a spicy, aromatic filling of potatoes and peas, infused with rich Sri Lankan flavours for a unique twist on a classic. This is a Sanjeev Kapoor exclusive recipe.