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| Duration | 7:17 |
| Preparation time | 16-20 minutes |
| Cooking time | 11-15 minutes |
| Course | Snacks and Starters |
| Cuisine | Punjabi |
| Ingredients | Beer, Rawas fillets |
| Description | |
| Others | Non Veg |
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Beer Batter Amritsari Fish Pakoda - SK Khazana
The popular Amritsari fish gets an interesting twist – marinated fish dipped in beer batter and deep-fried This is a Sanjeev Kapoor exclusive recipe.
