Recipes Yakhani Pulao The origins of yakhni pulav can be traced to Kashmir. It is a fragrant and absolutely impressive dish which is a must try. Yakhni is a flavourful shorba made with mutton and then rice is cooked in it with more aromatic spices. By Sanjeev Kapoor 23 Nov 2024
Recipes Mushroom Brown Rice Dreaming of something easy yet fancy? Try delicious Mushroom Brown Rice, where the earthy taste meets comfort which you will never regret! This is Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 23 Nov 2024
Recipes Korean Fried Rice A Korean speciality which you can now enjoy in your home. It is a spicy and flavourful rice made with lots of vegetables, Sriracha sauce and eggs. By Sanjeev Kapoor 23 Nov 2024
Recipes Mushroom Dum Biryani Flavourful mushroom Dum Biryani is an excellent way to make your boring life interesting and full of fun. Try this classic one-pot rice dish today. By Sanjeev Kapoor 23 Nov 2024
Recipes Prawn Biryani Biryani with fishy flavour makes everyone go wow. So try out this flavourful prawn biryani which is perfect for your tiffin or even a nice homely meal. It is so delicious that it can also grace your party menu. By Sanjeev Kapoor 22 Nov 2024
Recipes Ambur Biryani Craving for biryani but a little different version where the spice levels are a little lower than the rest, then try out this amazing meat lovers’ biryani- Ambur Biryani. By Sanjeev Kapoor 22 Nov 2024
Recipes Chicken Schezwan Rice A lip-smacking rice dish that never fails to impress with its amazing splash of flavours and taste. Brown rice tossed in a spicy mix of veggies, chicken and schezwan sauce is a perfect meal to lift your mood. By Sanjeev Kapoor 22 Nov 2024
Recipes Fried Chicken Risotto A popular Italian dish, risotto can be made in various combination, both non-vegetarian and vegetarian. Here is a delicious combo of delicious creamy risotto with crispy fried chicken on the side that makes a heart-warming meal. By Sanjeev Kapoor 21 Nov 2024
Recipes Mushroom Pulao A pulao made with assorted mushrooms that has the perfect umami flavour and is very easy to make! So why wait, make it now, serve it your loved ones and enjoy seeing them finish the pulao in a jiffy. By Sanjeev Kapoor 21 Nov 2024