Sanjeev Kapoor

Just the kheer to be made on Independence day or on Republic day – it represents our national flag This is a Sanjeev Kapoor exclusive recipe.

This bread has a crackled crust and a pillowy centre – a great experience to make and have This is a Sanjeev Kapoor exclusive recipe.

With this recipe you can now make tofu at home This is a Sanjeev Kapoor exclusive recipe.

One of the most popular South Indian snack that can be rustled up in a jiffy This is a Sanjeev Kapoor exclusive recipe.

Yes you can make cheese without milk – try this and you are sure to like it This is a Sanjeev Kapoor exclusive recipe.

Roasted hazelnuts and dates ground together to make a fantastic spread or dip

This Maharashtrian version of the popular Gujarati dal dhokli is just as wholesome and delicious This is a Sanjeev Kapoor exclusive recipe.

This preparation is served at most Punjabi weddings This is a Sanjeev Kapoor exclusive recipe.

Purple cabbage and apple tossed in with onion and raisins – just too tasty This is a Sanjeev Kapoor exclusive recipe.

Though this rich cake originated in Germany, it is now much loved all over the world This is a Sanjeev Kapoor exclusive recipe.