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| Duration | 6:53 |
| Preparation time | 41-50 minutes |
| Cooking time | 21-25 minutes |
| Course | Dals and Kadhis |
| Cuisine | Maharashtrian |
| Ingredients | Toor dal, Whole wheat flour |
| Description | |
| Others | Veg |
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This Maharashtrian version of the popular Gujarati dal dhokli is just as wholesome and delicious This is a Sanjeev Kapoor exclusive recipe.
| Duration | 6:53 |
| Preparation time | 41-50 minutes |
| Cooking time | 21-25 minutes |
| Course | Dals and Kadhis |
| Cuisine | Maharashtrian |
| Ingredients | Toor dal, Whole wheat flour |
| Description | |
| Others | Veg |