Chicken Moghlai Parantha - SK Khazana
Paranthas stuffed with a spicy chicken mince mixture and shallow-fried This is a Sanjeev Kapoor exclusive recipe.
Paranthas stuffed with a spicy chicken mince mixture and shallow-fried This is a Sanjeev Kapoor exclusive recipe.
Boneless chicken pieces marinated with yogurt, cream and cheese and cooked in an air-fryer This is a Sanjeev Kapoor exclusive recipe.
It is a simple dish but is full of simple flavours – a typical side dish from Kerala This is a Sanjeev Kapoor exclusive recipe.
A much loved Parsi breakfast item This is a Sanjeev Kapoor exclusive recipe.
Whole wheat flour makes the bread nutritious This is a Sanjeev Kapoor exclusive recipe.
Bohris love mutton and use it in various ways like here it is used to make a delicious khichdi This is a Sanjeev Kapoor exclusive recipe.
Delicate, flaky, covered with a layer of sugar syrup – absolutely melt in the mouth This recipe is from FoodFood TV channel