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| Duration | 7:12 |
| Preparation time | 16-20 minutes |
| Cooking time | 26-30 minutes |
| Course | Main Course Vegetarian |
| Cuisine | Bengali |
| Ingredients | Potatoes, Cauliflower |
| Description | A typical Bengali dish that is generally served with khichudi as a bhog during durga pujo |
| Others | Veg |
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