Vangi Bhaat

Vangi (Eggplant/Brinjal), Bhaat (rice) is probably one of the most popular rice items in Maharashtra and few places in Karnataka and Andhra.

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Duration 00:05:52
Preparation time 11-15 minutes
Cooking time 11-15 minutes
Course Rice
Cuisine Maharashtrian
Ingredients Brinjals, Rice
Description How to make Vangi Bhaat
Others Veg