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| Duration | 00:10:13 |
| Preparation time | 6-10 minutes |
| Cooking time | 26-30 minutes |
| Course | Dals and Kadhis |
| Cuisine | Maharashtrian |
| Ingredients | Tomatoes, Fresh coriander leaves |
| Description | Ideally served with masala bhaat or with plain steamed rice, tomato saar can be had as a soup too |
| Others | Veg |
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