How to make Thai Green Curry Paste - SK Khazana Recipe - All the ingredients add their special flavour to this paste and make it absolutely tasty
This is an exclusive website recipe.
Main Ingredients : Fresh coriander leaves (ताज़ा हरा धनिया), Kaffir lime leaves (काफ़िर लाइम के पत्ते )
Cuisine : Thai
Course : Pickles, Jams and Chutneys
Thai Green Curry Paste - SK Khazana Recipe Card
Duration : 1:14
Preparation time : 6-10 minutes
Cooking time :
Course : Pickles, Jams and Chutneys
Cuisine : Thai
Ingredients : Fresh coriander leaves, Kaffir lime leaves
Description : All the ingredients add their special flavour to this paste and make it absolutely tasty
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
