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Duration | 1:37 |
Preparation time | 16-20 minutes |
Cooking time | 6-10 minutes |
Course | Desserts |
Cuisine | Indian |
Ingredients | Amaranth, Jaggery (gur) |
Description | |
Others | Veg |
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This chikki is usually eaten during vrat, it is light and easy to digest This is a Sanjeev Kapoor exclusive recipe.
Duration | 1:37 |
Preparation time | 16-20 minutes |
Cooking time | 6-10 minutes |
Course | Desserts |
Cuisine | Indian |
Ingredients | Amaranth, Jaggery (gur) |
Description | |
Others | Veg |