How to make Pudinyachi Chutney Recipe - Fresh mint chutney that goes so well with hot pakoras – a delicious monsoon snack
This is an exclusive website recipe.
Main Ingredients : Fresh mint leaves (ताज़े पुदीने के पत्ते ), Fresh coriander sprigs (ताज़े धनिये की टहनी)
Cuisine : Maharashtrian
Course : Pickles, Jams and Chutneys
Pudinyachi Chutney Recipe Card
Duration : 00:05:23
Preparation time : 6-10 minutes
Cooking time : 0-5 minutes
Course : Pickles, Jams and Chutneys
Cuisine : Maharashtrian
Ingredients : Fresh mint leaves, Fresh coriander sprigs
Description : Fresh mint chutney that goes so well with hot pakoras – a delicious monsoon snack
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