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| Duration | 3:35 |
| Preparation time | 16-20 minutes |
| Cooking time | 21-25 minutes |
| Course | Dals and Kadhis |
| Cuisine | Indian |
| Ingredients | Split red lentil (masoor dal), Tomato |
| Description | |
| Others | Veg |
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Masoor Dal with Tomato - SK Khazana
Make this flavorful masoor dal, a favorite of the Assamese, and serve it with rotis This is a Sanjeev Kapoor exclusive recipe.
