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Makai Palak

Corn kernels cooked in puree of fresh spinach leaves.

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Duration00:04:31
Preparation time11-15 minutes
Cooking time11-15 minutes
CourseMain Course-Veg
CuisinePunjabi
IngredientsCorn kernels, Spinach
DescriptionHow to make Makai Palak
OthersVeg
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