How to make Koraishutir Kochuri with Cholar Dal Recipe - Green peas, mashed and tempered with a few spices is stuffed in dough balls and fried till crisp. This is best had with Bengal gram (chana dal) which is lightly tempered with cumin, green chillies and fresh coconut flakes.
This is an exclusive website recipe.
Main Ingredients : Green peas (हरे मटर), Refined flour dough
Cuisine : Bengali
Course : Snacks and Starters
Koraishutir Kochuri with Cholar Dal Recipe Card
Duration : 8:06
Preparation time : 41-50 minutes
Cooking time : 26-30 minutes
Course : Snacks and Starters
Cuisine : Bengali
Ingredients : Green peas, Refined flour dough
Description : Green peas, mashed and tempered with a few spices is stuffed in dough balls and fried till crisp. This is best had with Bengal gram (chana dal) which is lightly tempered with cumin, green chillies and fresh coconut flakes.
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