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| Duration | 5:08 |
| Preparation time | 11-15 minutes |
| Cooking time | 6-10 minutes |
| Course | Snacks and Starters |
| Cuisine | Gujarati |
| Ingredients | Gram flour (besan), Buttermilk |
| Description | A traditional Guajarati dish, Khandvi will make you relish it by simply looking at it. Its bright yellow appearance, smooth texture and delicious taste makes it a must-try |
| Others | Veg |
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