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| Duration | 00:07:03 |
| Preparation time | 3.30-4 hour |
| Cooking time | 1.30-2 hour |
| Course | Mithais |
| Cuisine | Maharashtrian |
| Ingredients | Split Bengal gram (chana dal), Jaggery (gur) |
| Description | How to make How to make Puran? |
| Others | Veg |
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How to make Puran
Follow this recipe and make puran polis at home – you will enjoy making and eating them. This is a Sanjeev Kapoor exclusive recipe.
