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A traditional Parsi dish that is cooked mostly on Sundays or on any special occasion
| Duration | 1:33 |
| Preparation time | 6-10 minutes |
| Cooking time | 0-5 minutes |
| Course | Powders |
| Cuisine | Indian |
| Ingredients | Cumin seeds, Coriander seeds |
| Description | |
| Others | Veg |
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