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DHANIYA CHICKEN - skk

Chicken pieces cooked in coriander green chilli paste along with some other Indian spices. A must try for its refreshing flavour This is a Sanjeev Kapoor exclusive recipe.

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Duration1:42
Preparation time11-15 minutes
Cooking time21-25 minutes
CourseMain Course Chicken
CuisineIndian
IngredientsChicken on the bone, Fresh coriander leaves
DescriptionChicken pieces cooked in coriander green chilli paste along with some other Indian spices. A must try for its refreshing flavour
OthersNon Veg
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